April 3 – 9, 2017 is National Public Health Week
To celebrate, we are sharing a series of 11 videos created by undergraduate students in our “Introduction to Public Health class”. Student teams were given the assignment of creating a video to educate the public and policymakers about National Public Health Week by identifying a topic that will make the USA the “Healthiest Nation by 2030.”
- Obesity Prevention: Subsidized Crops – Quaid Davis, Brittany Requena, and Shannon O’Conner
- Teen Pregnancy Prevention – Zeruiah Buchanan and Sarah Rowan
- Suicide Prevention – Margaret Rose Bailey, Mary Peyton Hodges, and Sara Stallworth (This team won the statewide video competition sponsored by the Tennessee Public Health Association.)
- Zika Prevention – Margaret McCall, Christina Oakley, Mary Flowers, and Samantha Ransdell
- Selection of Healthier Foods at Restaurants – Himisha Patel, Victoria Brooks, Breanne Rackley, and Savannah Farnsworth
- Fast Food – Amanda Cooper and Abagail Cunningham
- Nutrition Education – Madelyn Howe and Allison Miller
- Climate Change – Wanyi Yang and Ashley French
- Prenatal Care for Women – Claudia Dobronski, Amanda Renison, and Autumn White
- HPV Prevention – Tamilya Anderson, Sara McGinnis, and Abigail Graham
- Health Care Access for Hispanics – Jacquelynn Boswell